Farming or Food Production

US - Meat Inspection - Labeling (Historical)

Summary: These former Federal Meat Inspection Act regulations detail the law surrounding labeling, marking, and containing packaged food prior to 2014. Read an Animal Welfare Institute petition to amend section 317.4 of labeling regulations under the Federal Meat Inspection Act (FMIA). The new regulations went into effect in 2014.

These former Federal Meat Inspection Act regulations detail the law surrounding labeling, marking, and containing packaged food prior to 2014. Read an Animal Welfare Institute petition to amend section 317.4 of labeling regulations under the Federal Meat Inspection Act (FMIA). The new regulations went into effect in 2014.

US - Animals and Animal Products - Ante Mortem Inspection

Summary: Progulmated under the Federal Meat Inspection Act (FIMA), Part 309 of the FIMA regulations covering livestock inspection state that alll livestock offered for slaughter in an official establishment shall be examined and inspected on the day of, and before, slaughter. Such ante-mortem inspection shall be made in pens on the premises of the establishment at which the livestock are offered for slaughter. If an establishment fails to present animals for ante-mortem inspection in accordance with 9 CFR 309.1, inspection program personnel will be unable to determine that carcasses are not adulterated during postmortem inspection, and therefore cannot permit the carcasses to be marked as inspected and passed. Livestock may also be determined to be non-ambulatory disabled, US suspect, or US Condemened. Read a petition that requests the Food Safety and Inspection Service amend 9 C.F.R. § 309.3 by adding a provision: ―(f) Non-ambulatory disabled pigs that are offered for slaughter must be condemned and humanely euthanized in accordance with § 309.13.

Progulmated under the Federal Meat Inspection Act (FIMA), Part 309 of the FIMA regulations covering livestock inspection state that alll livestock offered for slaughter in an official establishment shall be examined and inspected on the day of, and before, slaughter. Such ante-mortem inspection shall be made in pens on the premises of the establishment at which the livestock are offered for slaughter. If an establishment fails to present animals for ante-mortem inspection in accordance with 9 CFR 309.1, inspection program personnel will be unable to determine that carcasses are not adulterated during postmortem inspection, and therefore cannot permit the carcasses to be marked as inspected and passed. Livestock may also be determined to be non-ambulatory disabled, US suspect, or US Condemened. Read a petition that requests the Food Safety and Inspection Service amend 9 C.F.R. § 309.3 by adding a provision: ―(f) Non-ambulatory disabled pigs that are offered for slaughter must be condemned and humanely euthanized in accordance with § 309.13.

Animal Legal Defense Fund v. LT Napa Partners LLC,

Summary: Plaintiff and respondent Animal Legal Defense Fund filed an action against defendants and appellants LT Napa Partners LLC and Kenneth Frank for unfair competition, alleging defendants sold foie gras in their Napa restaurant in violation of California law. Defendants moved to strike plaintiff's claim pursuant to the anti-SLAPP statute, arguing it was exercising its free speech rights by protesting the law. Defendants appealed the trial court's denial of the motion. The appeals court affirmed the lower court's decision because the ALDF demonstrated probability of prevailing on the claim that it had standing under Unfair Competition Law (UCL); showed basis for liability against chef; and showed probability of prevailing on its claim that owner and chef unlawfully sold foie gras.

Plaintiff and respondent Animal Legal Defense Fund filed an action against defendants and appellants LT Napa Partners LLC and Kenneth Frank for unfair competition, alleging defendants sold foie gras in their Napa restaurant in violation of California law. Defendants moved to strike plaintiff's claim pursuant to the anti-SLAPP statute, arguing it was exercising its free speech rights by protesting the law. Defendants appealed the trial court's denial of the motion. The appeals court affirmed the lower court's decision because the ALDF demonstrated probability of prevailing on the claim that it had standing under Unfair Competition Law (UCL); showed basis for liability against chef; and showed probability of prevailing on its claim that owner and chef unlawfully sold foie gras.

US - Petitions - AWI Consolidated Petitions

Summary: The following is a list of petitions submitted by the Animal Welfare Institute (AWI) and other advocacy groups to United States agencies. These petitions seek changes to rule-making for various animal welfare issues and also seek designations under the federal Endangered Species Act. The provided links for each action give a summary and links to the actual filed petitions. The petitions are listed with the most recent one filed at the top of the page.

The following is a list of petitions submitted by the Animal Welfare Institute (AWI) and other advocacy groups to United States agencies. These petitions seek changes to rule-making for various animal welfare issues and also seek designations under the federal Endangered Species Act. The provided links for each action give a summary and links to the actual filed petitions. The petitions are listed with the most recent one filed at the top of the page.

US - Livestock - To Promulgate Additional Regulations Implementing the Humane Methods of Slaughter Act to Prevent Incidents of Inhumane Handling and the Needless Suffering of Animals at Slaughter

Summary: Petitioner requests that the Secretary amend Humane Methods of Slaughter Act regulations to require all slaughter establishments take a systematic approach to animal welfare by preparing and maintaining a comprehensive, written humane handling plan, and make other changes that are needed to prevent unnecessary incidents of inhumane handling at slaughter. These amendments include requiring routine testing and maintenance of stunning equipment, the availability of backup stunning devices, and employee training in animal handling. The purpose of the requested action is to protect the welfare of animals during the slaughter process and to provide safer and better working conditions for persons engaged in the slaughter industry. Read the regulation the petitioner sought to amend.

Petitioner requests that the Secretary amend Humane Methods of Slaughter Act regulations to require all slaughter establishments take a systematic approach to animal welfare by preparing and maintaining a comprehensive, written humane handling plan, and make other changes that are needed to prevent unnecessary incidents of inhumane handling at slaughter. These amendments include requiring routine testing and maintenance of stunning equipment, the availability of backup stunning devices, and employee training in animal handling. The purpose of the requested action is to protect the welfare of animals during the slaughter process and to provide safer and better working conditions for persons engaged in the slaughter industry. Read the regulation the petitioner sought to amend.

US - Livestock - To Amend Labeling Regulations under the Federal Meat Inspection Act and the Poultry Products Inspection Act

Summary: The Animal Welfare Institute (AWI) submits this petition for rulemaking in compliance with United Stated Department of Agriculture (USDA) regulation 9 C.F.R. § 392 and the Administrative Procedure Act, 5 U.S.C. § 551 et seq. AWI respectfully requests USDA’s Food Safety and Inspection Service (FSIS) to amend labeling regulations under the Federal Meat Inspection Act (FMIA) and the Poultry Products Inspection Act (PPIA) to require independent third-party certification for the approval of animal welfare and environmental stewardship claims on meat and poultry products. This action is necessary to 1) prevent the misleading and deceptive use of animal welfare and environmental stewardship claims, 2) provide for consistency and transparency in the label approval process, 3) meet consumer expectations for the label approval process, and 4) protect from financial harm those farmers making legitimate use of these value-added claims. Read the Federal Meat Inspection Act regulation in effect at the time the AWI petitioned.

The Animal Welfare Institute (AWI) submits this petition for rulemaking in compliance with United Stated Department of Agriculture (USDA) regulation 9 C.F.R. § 392 and the Administrative Procedure Act, 5 U.S.C. § 551 et seq. AWI respectfully requests USDA’s Food Safety and Inspection Service (FSIS) to amend labeling regulations under the Federal Meat Inspection Act (FMIA) and the Poultry Products Inspection Act (PPIA) to require independent third-party certification for the approval of animal welfare and environmental stewardship claims on meat and poultry products. This action is necessary to 1) prevent the misleading and deceptive use of animal welfare and environmental stewardship claims, 2) provide for consistency and transparency in the label approval process, 3) meet consumer expectations for the label approval process, and 4) protect from financial harm those farmers making legitimate use of these value-added claims. Read the Federal Meat Inspection Act regulation in effect at the time the AWI petitioned.

US - Poultry - Petition to issue regulations under the Poultry Products Inspection Act to regulate practices and actions that result in adulterated poultry products

Summary: The United States Department of Agriculture (USDA) has been directed by Congress to promulgate regulations that will reduce poultry carcass adulteration. However, although USDA has repeatedly recognized that the inhumane treatment of poultry leads to adulteration, it has not promulgated any regulations to limit that adulteration. Thus, USDA is not fulfilling its mandate. Farm Sanctuary and the Animal Welfare Institute submit this petition for rulemaking, calling on USDA to begin the process of promulgating regulations to address bird handling and slaughter practices that result in adulteration as is its duty under the Poultry Products Inspection Act (PPIA), 21 U.S.C. § 451 et seq. Read 9 C.F.R. 381, 9 C.F.R. 416, and 9 C.F.R. 500 --all of which are discussed in the petition.

The United States Department of Agriculture (USDA) has been directed by Congress to promulgate regulations that will reduce poultry carcass adulteration. However, although USDA has repeatedly recognized that the inhumane treatment of poultry leads to adulteration, it has not promulgated any regulations to limit that adulteration. Thus, USDA is not fulfilling its mandate. Farm Sanctuary and the Animal Welfare Institute submit this petition for rulemaking, calling on USDA to begin the process of promulgating regulations to address bird handling and slaughter practices that result in adulteration as is its duty under the Poultry Products Inspection Act (PPIA), 21 U.S.C. § 451 et seq. Read 9 C.F.R. 381, 9 C.F.R. 416, and 9 C.F.R. 500 --all of which are discussed in the petition.

US - Livestock - Petition To Amend the Inspection and Handling of Livestock for Exportation Regulations to Include Fitness for Transport Requirements

Summary: This petition is submitted on behalf of the Animal Welfare Institute (“AWI”) and the United States office of the World Society for the Protection of Animals (“WSPA”) and requests that the United States Department of Agriculture (“USDA”), and its Animal and Plant Health Inspection Service (“APHIS”), initiate rulemaking to amend the “exportation of animals” regulations by adopting the animal welfare standards of the World Organisation for Animal Health (“OIE”) for the transport of animals. Read the regulations this petition challenges.

This petition is submitted on behalf of the Animal Welfare Institute (“AWI”) and the United States office of the World Society for the Protection of Animals (“WSPA”) and requests that the United States Department of Agriculture (“USDA”), and its Animal and Plant Health Inspection Service (“APHIS”), initiate rulemaking to amend the “exportation of animals” regulations by adopting the animal welfare standards of the World Organisation for Animal Health (“OIE”) for the transport of animals. Read the regulations this petition challenges.

US - Livestock - Farm Sanctuary, et al v. Vilsack (Petition to Amend Rule)

Summary: The undersigned submit this petition to request that the Food Safety and Inspection Service (FSIS) amend the ante-mortem inspection regulations to prohibit the slaughter of non-ambulatory disabled (NAD) pigs.1 Specifically, Petitioners request that FSIS amend 9 C.F.R. § 309.3 by adding a provision: "(f) Non-ambulatory disabled pigs that are offered for slaughter must be condemned and humanely euthanized in accordance with § 309.13." Read the regulation this petition challenges.

The undersigned submit this petition to request that the Food Safety and Inspection Service (FSIS) amend the ante-mortem inspection regulations to prohibit the slaughter of non-ambulatory disabled (NAD) pigs.1 Specifically, Petitioners request that FSIS amend 9 C.F.R. § 309.3 by adding a provision: "(f) Non-ambulatory disabled pigs that are offered for slaughter must be condemned and humanely euthanized in accordance with § 309.13." Read the regulation this petition challenges.